Inn Buyout Overview

Book an unforgettable experience for your group. Six private guest rooms sleep twelve people with double occupancy (up to sixteen total with use of daybeds).
Enhance your experience with add-ons:
  • Cheese & Charcuterie Welcome Board
  • 4×4 Regenerative Farm Tour
  • Wine Tasting Flights
  • Chef’s Provisions Pairing Board
  • S’mores Overlooking the Valley
JOIN THE CLUB TO SAVEEXPLORE ADD-ONSRESERVE YOUR DATE
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

2023 Packages

Harvest Season Weekend

Six guest rooms at single or double occupancy.
Four course dinner with wine pairings.
Chef-prepared breakfast.

2023 Available Dates
October 20th, 21st, 27th, 28th

$7,650 / night plus tax and service fee.
$6,750 / night when booked by Valley or Blue Oak club member.

Harvest Season Weekday

Six guest rooms at single or double occupancy.
Four course dinner with wine pairings.
Chef-prepared breakfast.

2024 Dates TBD

$5,750 / night plus tax and service fee.
$5,000 / night when booked by Valley or Blue Oak club member.

Winter and Early Spring Buyouts

Six guest rooms at single or double occupancy with chef-prepared breakfast in the morning
December-February Sun-Thurs: $2350/night
December-February Friday & Saturday: $3,000/night
March and April Sun-Thurs: $2,850/night
March and April Friday & Saturdays: $3,500/night
Food and Beverage minimum may apply. Private wine-paired dinner: $250 per person.

Room rates quoted are plus tax. Dinner is plus tax and service fee. Two night minimum may apply. Any event with outside guests, vendors or service beyond what our team offers requires a site fee and contract and insurance.
Please reach out to us for more information.

Club Membership

Club Members choose their wines twice a year, with a discount and enjoy additional benefits including invitations to the ranch for club events and farm days. Join at the Valley or Blue Oak level to qualify for Club Members inn pricing. Use of membership pricing and benefits requires a year membership (two shipments.)
JOIN THE CLUB

Summer Weekend

Six guest rooms at single or double occupancy.
Four course dinner with wine pairings.
Chef-prepared breakfast.

2024 Dates TBD

$8,000 / night plus tax and service fee.
$7,150 / night when booked by Valley or Blue Oak club member.

Summer Weekday

Six guest rooms at single or double occupancy.
Four course dinner with wine pairings.
Chef-prepared breakfast.

2024 Dates TBD

$6,000 / night plus tax and service fee.
$5,250 / night when booked by Valley or Blue Oak club member.

CONTACT

For more information on inn buyouts and group stays, please email wine@beltaneranch.com

Please note: All pricing, available dates, and packages are estimations only and subject to change. All add-on experiences are subject to availability and must be booked in advance of your stay. Inn buyouts means taking all guest rooms. It does not mean exclusive use of the property. For more information, reach out!