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INN BUYOUTS

Farm Stay Inn & Private Dinner Experience

Full Service Inn Buyouts

Book an unforgettable experience for your group. Six private guest rooms sleep twelve people with double occupancy (up to sixteen total with use of daybeds).
Rates include:
Full Chef-Prepared Breakfast
24 hour Nespresso and Tea Bar
Welcome Rosé Bar
Guided 4×4 Polaris Ranger Regenerative Farm Tour
Chef-Prepared, Ranch-Grown, Wine-Paired Private Four Course Dinner
Lawn games
S’mores around the fire pit
Exploration of 105 acres and more!
JOIN THE CLUB TO SAVERESERVE YOUR DATE
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

2026 Packages

Spring Weekend

Six guest rooms at single or double occupancy.
Four course dinner with wine pairings.
Chef-prepared breakfast.

April 3rd and 4th, 2026

$5,350 / night plus tax and service fee.
$4,750 / night when booked by Valley or Blue Oak club member.

Spring Weekday

Six guest rooms at single or double occupancy.
Four course dinner with wine pairings.
Chef-prepared breakfast.

Inquire for available dates

$4,750 / night plus tax and service fee.
$4,250 / night when booked by Valley or Blue Oak club member.

Summer Weekend

Six guest rooms at single or double occupancy + meals and fun

July 3rd and 4th, 2026

$8,000 / night plus tax and service fee.
$6,500 / night when booked by Valley or Blue Oak club member.

Summer Weekday

Six guest rooms at single or double occupancy + meals and fun

Inquire for 2026 available dates.

$6,000  / night plus tax and service fee.
$4,750 / night when booked by Valley or Blue Oak club member.

Harvest Season Weekend

Six guest rooms at single or double occupancy + meals and fun

Inquire for Available Dates

$7,650 / night plus tax and service fee.
$6,750 / night when booked by Valley or Blue Oak club member.

Harvest Season Weekday

Six guest rooms at single or double occupancy + meals and fun

Inquire for available dates.

$5,750 / night plus tax and service fee.
$5,000 / night when booked by Valley or Blue Oak club member.

Winter Weekend/Holiday

Six guest rooms at single or double occupancy.
Four course dinner with wine pairings.
Chef-prepared breakfast.

Inquire for dates

$4,850 / night plus tax and service fee.
$4,550 / night when booked by Valley or Blue Oak club member.

Winter Weekday

Six guest rooms at single or double occupancy.
Four course dinner with wine pairings.
Chef-prepared breakfast.

Inquire for dates

$4,250 / night plus tax and service fee.
$3,850 / night when booked by Valley or Blue Oak club member.

Club Membership

Club Members choose their wines twice a year, with a discount and enjoy additional benefits including invitations to the ranch for club events and farm days. Join at the Valley or Blue Oak level to qualify for Club Members inn pricing. Use of membership pricing and benefits requires a year membership (two shipments.)
JOIN THE CLUB

CONTACT

For more information on inn buyouts and group stays, please email wine@beltaneranch.com

Please note: All pricing, available dates, and packages are estimations only and subject to change. All add-on experiences are subject to availability and must be booked in advance of your stay. Inn buyouts means taking all guest rooms. It does not mean exclusive use of the property. For more information, reach out!

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wine@beltaneranch.com | 707.833.4233